All food served with yellow rice, tortilla bread papadams and mixed Ratta  
300
Sali (Chicken or Lamb) £8.75
 

A famous wedding dish, tender cuts of chicken or lamb cooled with apricots in spicy red masala sauce gamished with crisp fullieu potatoes.

 
301
Chicken Sahi Rezala £9.50
 

Tender Cubed chicken cooked in onion, butter yoghurt, pistachio nuts, sultanas green chilli and cream

 
302
Chicken Tikka with hot tangi sauce £8.50
 

Diced chicken tenderly cooked in tandoori paste serced wth hot tangi sauce made with chefs secret recipe.

 
303
Chicken Butter Masala £8.20
 

Tender chicken, cooked in tomato based sauce, with mild Indian exotic herbs.

 
304
Chicken Kassa £8.25
 

Chicken cooked in tomato, onion, ginger, garlic, and exotic Indian spices.

 
305
Chicken Tawa Hara Paize £8.25
 

Cubed pieces of tender chicken cooked with spring onion and exotic indian herbs.

 
306
Chicken Dhansak £8.50
 

Chicken cooked in red lentils, pineapple and exotic Indian herbs, tempered with garlic and cumin seed.

 
307
Kadai Chicken £8.20
 

Tender chicken, cooked in kadai and Indian exotic whole herbs.

 
308
Lamb Dhansak £8.20
 

Tender cubed Lamb cooked in red lentils, chopped pineapple and exotic Indian herbs.

 
309
Chicken Dopaiza £8.50
 

Tender cubed chicken cooked in onion, tomato, ginger, garlic, cashew nuts paste and exotic Indian herbs.

 
310
Prawn Dopaiza £13.95
 

Tender cubed prawns cooked in onion, tomato, ginger, garlic, cashew nuts paste and exotic Indian Herbs.

 
311
Dumka Chicken £8.00
 

Tender cubbed chicken cooked with dry coconut, onion seed, poppyseed,cream and Indian exotic herbs.

 
312
Dumka Lamb £9.75
 

Tender cubed lamb cooked with dry coconut, poppyseed, onion seeds, cream and exotic Indian herbs.

 
313
Chicken Bharta £8.50
 

Tender julian chicken cooked with Tandoori paste, ginger, garlic, onion, tomato with Indian herbs, garnished with egg.

 
314
Mango Chicken £8.50
 

Tender cubed of chicken cooked with mango, yoghurt, garlic and exotic Indian herbs.

 
315
Chicken Xacuti (Gao’ns Dish) £8.75
 

Tender cubed chicken cooked with dessicated coconut, onion, coconut milk and exotic Inidan herbs, garlic.

 
316
Lamb with spinach £9.50
 

Tender cubed lamb cooked with spanich paste, onion, ginger, garlic and exotic Indian hers.

 
317
Lamb or Chicken Muglai £9.75
 

Tender cubed Lamb or Chicken cooked with cashew nuts, cream, egg, saffron and exotic Indian herbs.

 
318
Roast Chicken Indian Style £7.95
 

Half a roasted chicken served with Indian spiced gravy, grilled onion and tomato.

 
  Sea Food Specials    All served with vegetablets and rice or chips  
319
Steamed Fish Fillet £7.50
 

Pangasius Fish Filled cooked with garlic, spring onion and ginger in a soya sauce.

 
320
Pan Fried Haddock £9.50
 

Fillet of Haddock cooked with garlic and cumin seed, then grilled with red onion, tomato and Indian herbs.

 
321
Sweet Chilli Pangaslus £8.50
 

Sweet and spicy!

 
322
Haramasala £8.70
 

Fillet of pangasius fish marinated with mint, coriander and Indian herbs.

 
323
Sweet and Sour Tiger Prawns £14.50
 

Large Tiger Prawns marinated then cooked in home made sweet and sour sauce.

 
324
Tiger Prawn Masala £14.50
 

Tiger Prawns cooked with onion, tomato, garlic, ginger and Indian herbs.

 
325
Tiger Prawn Tandoori £14.50
 

Marinated Tandoori Tiger Prawns.

 
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