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Valentine Menu

available 14th -17th February


Love and first bite

Smoked salmon and cream cheese blini

Chicken noodle soup

Mushroom napoli

Olives, hummus and pitta bread


The main event

Sea bass, grilled to perfection then topped with a creamy crab and brandy sauce

Breast of chicken, stuffed with meaty pate, then covered all over in a red wine sauce

Shank of lamb, slow cooked in a port and rosemary sauce to seduce you

Vegetable goulash served with a wild rice timbale


Sweet surrender

Profiteroles with Bailey's infused cream, topped with an indulgent chocolate sauce

Gingerbread cheesecake

Bread and butter pudding, smothered in a warm vanilla custard

£39 per couple

Why not book in Friday 16th February and be entertained by Hotsy Totsy?